Are you looking for a custom built oven to suit the individual style of your venue?

Look no further…

The Valoriani Igloo Oven comes complete with the option to personalise the exterior aesthetics for that all-important customised feel!

This Valoriani wood-fired oven, named after its attractive, domed shape, scored a ‘first’, by becoming the first transpiring oven to discharge moisture, produced during the baking process, outside of the dome. Available in different sizes, it can cook anything from 4 to 19 pizzas at once and can be aesthetically adapted, to fit into your interior design theme.

The Professional Igloo has a rendered finish, a shaped and insulated metal base and a marble shelf. It can be lifted into place by jib crane, as a ready-assembled oven, or built on site, in situ. Our consultancy service will carry out a site survey and advise on this, to ensure you get your oven professionally installed and quickly turning out pizza and other wood-fired food.